Fishmonger

Sector Of Activity: Retail & Food

Role: The fishmonger plays a key role in the retail and food sector. They buy, prepare (scaling, filleting), present, and sell seafood products, guaranteeing freshness and hygiene standards. They actively contribute to operational and strategic objectives, while ensuring quality and performance on a daily basis.

Main Activities: Collaborating with internal and external stakeholders; Planning and coordinating daily tasks; Overseeing the implementation of projects or interventions

Secondary Activities: Prepare reports or presentations; Participate in continuing education

Technical Skills (Hard Skills): Sales techniques, CRM, Commercial negotiation, Market analysis, Customer relationship management

Personal Skills (Soft Skills): Persuasion, Listening skills, Customer focus, Stress management, Initiative

Required Diploma Or Certifications: Degree in business, marketing or management

Average Salary (Min → Max): €1800 - €5000 / month