Butler

Sector Of Activity: Hospitality & Catering

Role: The Head Waiter plays a key role in the hotel and restaurant industry. Supervising the wait staff, organizing service, welcoming guests, and ensuring a smooth and high-quality dining experience, they actively contribute to operational and strategic objectives while maintaining quality and performance on a daily basis.

Main Activities: Collaborate with internal and external stakeholders; Ensure compliance with standards and procedures; Oversee the implementation of projects or interventions

Secondary Activities: Prepare reports or presentations; Attend team meetings

Technical Skills (Hard Skills): Organization, Project Management, Office Tools, Professional Communication

Personal Skills (Soft Skills): Autonomy, Versatility, Interpersonal skills, Collaboration, Adaptability

Required Diploma Or Certifications: Relevant diploma or professional certification depending on the position

Average Salary (Min → Max): €1700 - €4500 / month