Brewer

Sector Of Activity: Crafts & Food

Role: The brewer plays a key role in the craft and food sector. They produce beer (brewing, fermentation, bottling) by mastering the ingredients (malts, hops) and production processes. They actively contribute to operational and strategic objectives, while ensuring quality and performance on a daily basis.

Main Activities: Collaborate with internal and external stakeholders; Ensure compliance with standards and procedures; Plan and coordinate daily tasks

Secondary Activities: Contribute to the continuous improvement of processes; Prepare reports or presentations

Technical Skills (Hard Skills): Organization, Project Management, Office Tools, Professional Communication

Personal Skills (Soft Skills): Autonomy, Versatility, Interpersonal skills, Collaboration, Adaptability

Required Diploma Or Certifications: Relevant diploma or professional certification depending on the position

Average Salary (Min → Max): €1700 - €4500 / month