Sector Of Activity: Pastry Shop & Bakery
Role: The bakery assistant plays a key role in the pastry and bakery sector. They produce and sell a variety of breads, pastries, and baked goods. They actively contribute to operational and strategic objectives, while ensuring quality and performance on a daily basis.
Main Activities: Ensure compliance with standards and procedures; Analyze needs and propose appropriate solutions; Plan and coordinate daily tasks
Secondary Activities: Contribute to the continuous improvement of processes; Attend team meetings
Technical Skills (Hard Skills): Organization, Project Management, Office Tools, Professional Communication
Personal Skills (Soft Skills): Autonomy, Versatility, Interpersonal skills, Collaboration, Adaptability
Required Diploma Or Certifications: Relevant diploma or professional certification depending on the position
Average Salary (Min → Max): €1700 - €4500 / month